Richly Marbled Premium Wagyu-style Beef
Savor the exceptional taste of our Australian Black cattle cube roll, grain-fed for 400 days to develop deep marbling (MBS 4+) and intense beefy flavor. This cut, taken from the ribeye section, is renowned for its tenderness, juiciness, and luxurious mouthfeel. Perfect for grilling, pan-searing, or roasting — a true indulgence for steak lovers.
Origin : Australia
Marbling score : MBS4+
Storage : Frozen
