Kagoshima Wagyu A4 Striploin Full Block
Discover the refined excellence of Kagoshima Wagyu A4 Striploin. With slightly lighter marbling than A5, this full block offers the perfect balance of tenderness, juiciness, and rich umami flavor — making it an approachable yet luxurious choice for both chefs and Wagyu enthusiasts. Ideal for cutting into steaks, sukiyaki slices, or yakiniku portions, this cut delivers premium Japanese quality with every bite.
Origin : Kagoshima Prefecture, Japan
Grade : A4
Storage : Frozen
Origin : Kagoshima Prefecture, Japan
Grade : A4
Storage : Frozen
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