Frozen Argentine Red Shrimp

Caught from the cold, pristine waters of the South Atlantic, Argentine Red Shrimp are known for their vivid red shells, sweet flavor, and succulent texture. Often compared to lobster for their natural sweetness, they stand out as one of the most premium shrimp varieties in the world.

These shrimps are wild-caught and frozen immediately after harvest, ensuring the best quality and taste in every bite. Their firm yet tender flesh makes them versatile for a wide range of preparations — from grilling and sautéing to pasta, risottos, or elegant seafood platters.

Packed with natural flavor and vibrant color, Frozen Argentine Red Shrimp bring a touch of luxury to both professional kitchens and gourmet home dining.

Storage : Frozen